FRANGELICO - It's a hazelnut liqueur that's both distinctive and unusual, yet popular enough to be found in most restaurants and bars. It's not syrupy sweet or overly heavy, but it's sweet enough that you'll enjoy it on your first sip. It instills a warm, comfortable feeling by itself, but is versatile enough to use as a mixer, to drink with (or in) coffee, over ice, or to experiment with on your own. It's also a nifty little kicked-up bonus to add to a lot of desserts.